Adam is another intelligent student from Wayne State University who uses innovative techniques in their community garden to produce food for their weekly Farmer’s Market in an completely urban setting! In Episode 81 Tess Byzanski from the Detroit Spore Company talked with us about mushrooms and their school garden in Detroit, Michigan! In today’s episode Adam shares secrets for producing a large amount of food in a small space, growing tomatoes and other plants vertically, creating a passion flower garden roof, and secrets for preventing powdery mildew! You won’t want to miss anything in this great conversation with this passionate gardener and amazing millennial!
Episode 88: Adam Pruett | Biology Student • Community Garden and Farmer’s Market at Wayne State University | Detroit, MI