Why Sustainable Agriculture Should Support a Green New Deal

I totally support a green new deal

The Prying Mantis

“De-carbonize the Atmosphere, Re-carbonize the Soil!”(Jim Goodman, inspired by La Via Campesina)

img_8134 No till Swiss Chard at Woven Roots Farm, MA, 2016. Surrounded by woods, Woven Roots farmers, Jen and Pete Salinetti and their crew, use no-till regenerative organic practices to grow a diversity of certified organic vegetables for the members of their Community Supported Agriculture (CSA). Farms like this one build carbon in the soil while also producing high quality, nutrient dense food.

By Elizabeth Henderson

“For Sale” signs have replaced “Dairy of Distinction” on the last two dairy farms on the road I drive to town. The farm crisis of the 1980’s that never really went away has resurfaced with a vengeance. In 2013, aggregate farm earnings were half of what they were in 2012. Farm income has continued to decline ever since. The moment is ripe for the movement for a sustainable agriculture to address the…

View original post 3,070 more words

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.